Sure Twinkie-on-a-Stick sounds like a scene from Brokeback Mountain, but this post is about campfire cooking.
I was checking out some recipes over at the Pop-Up Portal and was stopped dead in my tracks by a post about campfire-roasted Twinkies. I wasn't impressed by the deep fried Twinkies at the County Fair, but the idea of a warm sponge cake with marshmallowie cream filling sounds pretty good. Maybe with some chocolate or raspberry syrup for the full diabetic coma. We'll give it a shot on the next trip.
April 30, 2008
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